Pescatrice “a la persillade” Monkfish lightly topped with butter, garlic, and parsley Monkfish, Onion, Parsley, Butter, Garlic, $24.95 Special
Mousse di cioccolato Chocolate mousse with forest wild fruits Cookies, Cream, Butter, Chocolate, $8.95 Sweet
Profiteroles al cioccolato Chocolate profiteroles with vanilla sauce and chocolate slices Sugar, Butter, Chocolate, $8.95
